So, summer is here and what to do on a 32C day? Anything that involves water is a good idea. With Tristan and Erica we went north of Valencia ~ 1 1/2 hours to bask in the summer day and eat ridiculous amounts of fruit.
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| Our trip route |
Before I get into touristy stuff, some weird/new to me fruits I have discovered since living here. Valencia and the surrounding areas do no just grow oranges (and lots of delicious cherries, different plum varieties and so much more). I am amazed that everything grows here and is delicious and fresh and incredibly cheap.
1)
Loquats: These fruits need to be peeled and have three very smooth, slippery pits. Not too sweet but delicious and a bit different.
2) Spanish melon = Green Tendral melon = Elche honeydew which the internet tells me are difficult to know when they are ripe. Luckily it is melon season here and any one you pick from a market/fruit stall/supermarket will be because the locals know. Super delicious and sweet!
3) Saturn peach or paraguayo peach: firmer and sweeter (but still super juicy) than a regular peach. And now is the season!
Now I'll leave food blogging as there are enough of those blogs so I leave it to the experts- I just get excited about delicious ripe fruit that is reasonably priced and readily available (I do love Canadian apples in the fall and the short berry/peach season but it's nice to have more variety than in Eastern Ontario too...)
Our first stop was the underground river in Vall d'Uixo, the Grutas de San José. For 10 euros you get a 40 minute ~1.5 km roundtrip boat tour with a short walk (no spelunking required) of the caves and if you don't understand Spanish, and extra euro will get you an audio guide in your language of choice. A relaxed experience, and neat due to the extent of the caves. For those who hate bats don't fear- these caves have been bat-free for the past 30 years.